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Georgelyn Galvez Andrew

BSHM

ggandrew@nemsu.edu.ph

09454930035

Handled Courses

  • THC 8 - Legal Aspects in Tourism & Hospitality
  • HPC 1 - Kitchen Essentials & Basic Food Preparation
  • HPC 3 - Applied Business Tools and Technologies
  • eHM2 - Sustainable Hospitality
  • HMPE 2 - Housekeeping Operations
Grade Sheet Data